Ingredients:
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1 cup Mina's Purely Divine All Purpose Baking Mix
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1 teaspoon baking powder
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½ teaspoon salt
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1 cup sugar
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2 Tablespoons grated lemon peel
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1 Tablespoon lemon juice
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2/3 cups butter or margarine, melted
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3 large eggs
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1 teaspoon vanilla extract
Lemon Glaze
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½ cup sugar
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¼ cup lemon juice
Preparation:
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Preheat oven to 350ºF.
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Spray one 9 inch round cake pan and line bottom with parchment paper for easy removal.
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Sift All Purpose Mix, baking powder and salt together and set aside.
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In mixer bowl combine sugar, eggs, lemon peel, lemon juice, vanilla and butter.
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Add the set aside All Purpose Mix and beat on medium until smooth and fluffy for about 2 minutes.
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Pour batter into prepared pan.
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Bake for 35 minutes until is nicely browned and pick comes out clean.
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Cool in pan on rack for 10 minutes.
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Remove cake to a rack and poke holes over the entire top of cake with a toothpick or wooden skewer.
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Meanwhile as the cake is cooling, in a sauce pan bring sugar and lemon juice to a boil.
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Reduce heat and let simmer for another 2 minutes.
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Brush top of cake with all of glaze until gone.
Products To Use With Recipe
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All Purpose Mix - 5 lbs Bag, $3.79 per lb.
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Ingredients - 60% organic by weight:
ORGANIC RICE FLOUR, POTATO STARCH, ORGANIC CASSAVA STARCH, ORGANIC SORGHUM FLOUR, ARROWROOT STARCH, TEFF FLOUR, LESS THAN 1% OF XANTHAN GUM, GUAR GUM.
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All Purpose Mix - 1 lb Bag
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Ingredients - 60% organic by weight:
ORGANIC RICE FLOUR, POTATO STARCH, ORGANIC CASSAVA STARCH, ORGANIC SORGHUM FLOUR, ARROWROOT STARCH, TEFF FLOUR, LESS THAN 1% OF XANTHAN GUM, GUAR GUM.